Russian Cocktail

Tonight we had a 'Russian Cocktail'. The drink was very drinkable but unremarkable, otherwise; slightly sweet with the gin and vodka not showing up much. Probably will not repeat.

The recipe is on page 152 of the Bartender's Guide.

3/4 oz Créme de Cacao- White (LeRoux)
3/4 oz Gin (Booth's)
3/4 oz Vodka (Absolut)

Shake with ice and strain into cocktail glass. I chose to garnish with an orange slice.

Cheers!