It was very good, and similar to last night's Bijou Cocktail. Must be the sweet vermouth and Chartreuse.
Snacks were served with it as you can see in the picture. They were good too!
The recipe:
1 teaspoon Chartreuse (Green)
1 1/2 oz Sweet Vermouth (Noilly Prat)
1 1/2 oz Gin (Mim's)
Stir with ice and strain into cocktail glass.
I used Mim's tonight since I had an open bottle but it really does not taste quite as good as Booth's, even in the mixed drinks.
Cheers
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