Monday, September 27, 2010

Bijou Cocktail

This is a good cocktail! A Bijou Cocktail. Page 39 from our Bartender's Guide.
We had several neighbors over and all seemed to enjoy it. (The second one was better than the first!). 

The recipe:

3/4 oz Gin (Booth's)
3/4 oz Chartreuse (green)
3/4 oz Sweet Vermouth (Noilly Prat)
1 dash Orange Bitters (Fee Brothers)

Stir with ice and strain into cocktail glass.
Add a cherry on top.

The drink was very much like a Manhattan, in taste anyway. It was very good.

Cheers!

No comments:

Post a Comment