Maxim Cocktail

Today I mixed a 'Maxim Cocktail'.
As drinks go, it was not a bad drink, but not the best, either. We've had much better.


The recipe (page no. 120 in the Bartender's Guide):

1 1/2 oz Gin (Booth's)
1 oz Dry Vermouth (Noilly Prat)
1 dash White Créme de Cacao)LeRoux)

Shake with ice and strain into cocktail glass. I garnished with a slice of orange and a piece of fresh pineapple. That part was very good.

Salud!