We got home from watching the game with a great bunch of friends and fixed a 'Brandy Alexander Cocktail'. It was a good after an excellent jambalaya dinner.
The recipe from page 47 of the Bartender's Guide:
1/2 oz Créme de Brown Cacao (Dekuyper)
1/2 oz Brandy (E&J XO)
1/2 oz Heavy Cream (I used 2% milk!)
Shake well with cracked ice and strain into a cocktail glass.
It was a very refreshing drink.
Salud!
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