Tuesday, January 4, 2011

Highland Fling Cocktail

As you can see from the picture, tonight's choice is another Scotch-based cocktail (page 97 in the Bartender's Guide).

I thought the cocktail was good and would have another. Olga, however, doesn't care for scotch (she drank it, anyway).

I liked it!

The recipe for a 'Highland Fling Cocktail'.

3/4 oz Sweet Vermouth (Dolin)
1 1/2 oz Scotch (Dewar's)
2 dashes Orange Bitters

Stir with ice and strain into cocktail glass.  Serve with an olive.
(As you can see, I chose not to use an olive as a garnish.)

Cheers!

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