Two more nights until Christmas Eve. Olga and I are busy wrapping presents and getting ready to spend the next two nights with our daughter and family. I will start posting again on Saturday, Dec. 25.
Tonight I selected a 'Netherland Cocktail' on page 128 of our Bartender's Guide.
The recipe:
1oz Brandy (E&J XO)
1 oz Triple Sec (LeRoux)
1 dash Orange Bitters (Fee Bros.)
Stir into old-fashioned glass with ice cubes.
I chose to garnish with a cherry.
The drink was interesting and drinkable but I probably won't have it again.
Cheers!
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