Winter is almost here so I decided to try a Whiskey cocktail tonight. I found the 'Kentucky Colonel Cocktail' on page 109 in my Bartender.s Guide.
The recipe:
1/2 oz Benedictine
1 1/2 oz Kentucky Bourbon (Old Forester)
Stir with ice and strain into cocktail glass. Add a twist of lemon peel. (As you can tell from the picture, I used a slice of orange as the garnish)
This cocktail was very good, the Benedictine tempers the taste of the Bourbon very nicely.
Cheers!
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