Tipperary Cocktail

Today we enjoyed a 'Tipperary Cocktail'. We were joined by our 4 and 6 year old grandsons (not for cocktails, however) who are spending the night with us.  We had fun with them. The cocktail was very good, by the way. I must admit that I also had a wee dram of Oban single malt scotch with water after the cocktail, which was very good. Unfortunately, I finished up the Oban. Oh well, as they say .... .

The recipe for this cocktail (page no. 172 from the Bartender's Guide):

3/4 oz Irish Whiskey
3/4 oz Chartreuse (Green)
3/4 oz Sweet Vermouth

Sir well with ice and strain into cocktail glass.

Olga and I enjoyed this one.  I can recommend it!