Today we chose a 'Star Cocktail' to enjoy. Since the weather was very nice ... short sleeve and shorts nice ... we even enjoyed it on the patio.
The drink was very good, a tasty blend of sweet and tart, well worth a repeat.
The recipe (page 164 from Mr. Boston Official Bartender's Guide):
1 oz Apple Brandy (Laird's)
1 oz Sweet Vermouth (Noilly Prat)
1 Dash Bitters (Angostura)
Stir with ice and strain into cocktail glass. Add a twist of lemon peel.
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